![]() Then it’s coated generously with sweetened whipped cream and garnished with chocolate curls and whole stemmed cherries. To up the latte appeal, serve with warm whipped cream or ice cream. Even better, its simply prepared in the slow cooker in about two hours. It’s made by layering Kirsch-scented chocolate cake, sour cherries, and kirsch-laced whipped cream. Unsweetened cocoa, cinnamon, and coffee turn this white cake mix into a special holiday season cake. This exquisite dessert hails from Swabia in Germany’s Black Forest region. That’s a whole different cake altogether.īlack forest torte also known as Schwarzwälder Kirschtorte. Of course you can serve easy black forest cake with a scoop of vanilla ice cream! This easy version of black forest cake really isn’t black forest cake at all, at least not the German version of black forest cake. You can “frost” the cooled cake with whipped cream or frozen whipped topping, thawed. The mini marshmallows melt and any marshmallows that are exposed become slightly toasted. The cherry pie filling sinks to the bottom and the mini marshmallows float to the top. The mini marshmallows and cherry pie filling trade places. Bake for 40 to 50 minutes or until cake mix is firm and filling is bubbly. Arrange pats of butter evenly over the cake mix. Evenly sprinkle cake mix over the cherries. Stir in extract (if using) and spread evenly in dish. With one bite it became a fast, family favorite! All you need are 6 ingredients to make this dessert that everyone will love! During baking, cake magic occurs. Pour pie filling into a 3-quart rectangular baking dish. In a large bowl, whisk flour, cocoa powder, baking powder, baking soda and salt together to combine. (Tip: Blot the cherries dry on a paper towel before putting on cake to avoid the liquid running all over.) Store covered in the refrigerator.I found this fantastic and easy recipe in: Fast Fixes with Mixes Cookbook from Taste of Home. Line two 8-inch round baking pan with parchment paper and/or spray well with nonstick cooking spray and set aside. Garnish with chocolate shavings and maraschino cherries.
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